The Roosters will be playing from 9.00pm until 11.30pm on the night of the festival
Come and visit our stall in the marquee and speak to our head chef James Langley who will have samples of dishes made from local meat and poultry supplied by R.J. Trevarthen Butchers and Abattoir Penryn.
They will include homemade pate and pies, char-grilled lamb cutlets, soups and homemade bread, and also a variety of homemade canapés. |
